Home|February 2018
26 02, 2018

A Good Book, a Perfect Peeler and “The Rebound”

2018-02-26T17:51:58+00:00February 26th, 2018|February 2018|

Stumped about an ingredient or recipe? Got a health query? Here's your chance to ask Sheree your most compelling question!  In addition to queries about kitchen appliances, I often get asked about other items—from books to kitchen gadgets to exercise equipment. If you have a question, I usually have an answer!  Q: I’m looking for a good, all-around food [...]

20 02, 2018

Recipes: Let’s Use the Dehydrator AND the Ice-Cream Maker!

2018-02-20T20:31:37+00:00February 20th, 2018|February 2018|

Do you have a fun, fabulous, original recipe you'd be willing to share? If so, please send your favorites to [email protected] Preference will be given to vegetarian, low-glycemic, wheat- and dairy-free concoctions.  Typically my recipes are simple and use little—if any—fancy equipment to prepare. But this month we’ve talked about a whole bunch [...]

12 02, 2018

Juicer, Blender, Food Processor: Are All Necessary?

2018-02-12T23:00:37+00:00February 12th, 2018|February 2018|

Juicer. Blender. Food processor. What do these kitchen appliances have in common? They pulverize food into tiny bits. So, do you really need to invest in all three? Perhaps, depending on your lifestyle and budget. While the results produced by each appliance can appear to be similar, the machines function in very different ways. Here’s a quick guideline [...]

6 02, 2018

Tools of the Trade

2018-02-06T16:16:22+00:00February 6th, 2018|February 2018|

Sheree's advice on outfitting your kitchen for health  Today's home cook has such a huge range of appliances, gadgets and utensils to choose from it can be overwhelming. But counter space is valuable real estate and there is no need to clutter your kitchen (or your life!) with this season's "As Seen on TV" [...]

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